2C 1020

KENGATA

2C 1020

Available
US$ 95.15

You can engrave a text on the blade for additional US$ 16.00 (total US$ 111.15). Please enter the text to engrave below (max 14 characters).

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Blade steel: UNI X50CrMoV15

Hardness: HRC 55-57

Blade coating: Satinato

Handle: Black POM

Blade Length: 310 mm - 12.20"

Overall Length: 190 mm - 7.48"

Blade Thickness: 3.0 mm - 0.12"

Rivets: Stainless Steel

Dishwasher safe: Yes

Made in: Italy

Weight: 248 gr - 8.75 oz

  • Description
    The Kengata knife is a modern and refined interpretation of a traditional Japanese tool, designed to offer precision performance in the kitchen. With a wide, rectangular blade featuring a flat tip, this knife is ideal for executing clean and precise cuts on a wide range of ingredients, including vegetables, meat, and fish. Its versatility allows it to tackle a variety of kitchen tasks, such as slicing, chopping, julienning, and finely mincing ingredients.

    The 1896 line is born as a tribute to the historic Due Cigni brand, a Maniago-based company that has been producing high-quality knives for over a century. The design features clean and balanced lines, making the entire line a true design accessory to flaunt during ingredient preparation or meal consumption.
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2C 1010
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2C 1013
2C 1014
2C 1015
2C 1016
2C 1017
2C 1021
2C 1022
2C 1023
2C 1024

Info

The Kengata knife is a modern and refined interpretation of a traditional Japanese tool, designed to offer precision performance in the kitchen. With a wide, rectangular blade featuring a flat tip, this knife is ideal for executing clean and precise cuts on a wide range of ingredients, including vegetables, meat, and fish. Its versatility allows it to tackle a variety of kitchen tasks, such as slicing, chopping, julienning, and finely mincing ingredients.

The 1896 line is born as a tribute to the historic Due Cigni brand, a Maniago-based company that has been producing high-quality knives for over a century. The design features clean and balanced lines, making the entire line a true design accessory to flaunt during ingredient preparation or meal consumption.