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The knife block from the Florence line embodies elegance and functionality.
This block contains an essential selection of kitchen utensils, including a paring knife, ideal for peeling and cutting small vegetables; a chef's knife, perfect for mincing, chopping, and slicing fruits, vegetables, and meat; a narrow ham knife, excellent for slicing raw or cooked ham into thin and uniform slices; a carving knife, ideal for cutting and serving roasts and other large meats; finally, a bread knife, designed to cut crispy bread without crushing it.
Each knife has been crafted with the utmost care and attention to detail, ensuring impeccable performance and durability over time.
The knife block includes:
2C 750/10 - Paring knife
2C 750/20 - Chef's knife
2C 754/24 - Narrow ham knife2C 758/19 - Meat slicer knife
2C 761/20 - Bread knife
The Classic line is the knife line with blades cut using the laser cutting technique from a single sheet of steel. This procedure gives the knife a lightweight feel, allowing for extended periods of work in the kitchen without fatigue, being gentle on the wrist and hand. Versatile, flexible, and easily sharpenable, these knives are of high quality and durable over time at an affordable price.